Picnic Party Potato Salad

One beautiful, sunny (not to mention cool and windy) Thursday morning, my friend Carmen called and invited me to go hiking at Hanging Rock. I had just gotten a bunch of potatoes from a friend so I whipped together this recipe. It was quite yummy, but I think it would be more appropriate for a warm, sunny day.

4-5 medium potatoes, chopped into large cubes

1/4 red onion, diced

5-6 radishes, quartered and sliced

1 large carrot, chopped

1/4 c cilantro

1/2 c green peas

2 T capers

2 eggs, hard boiled and chopped

Dressing:

1/2 c yogurt

2-3 T dijon mustard

2-3 T apple cider vinegar

1 t honey

salt and pepper

• In a large bowl, mix together potatoes, onion, radishes, carrot, cilantro, peas, capers and eggs.
• In a small bowl, whisk together dressing ingredients. 
• Pour dressing over salad and chill.